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restaurant Awards 2018
 

Africa

The world’s second largest and second most populous continent after Asia. The continent is surrounded by the Mediterranean Sea to the north, both the Suez Canal and the Red Sea along the Sinai Peninsula to the northeast, the Indian Ocean to the southeast, and the Atlantic Ocean to the west. The continent includes 54 individual countries.

Listings in Egypt

BirdCage

At BirdCage, Thai dining takes on a whole new perspective with Chef Narong Butsriphoom.

Le Deck by Laurent Peugeot

Le Deck restaurant at Sofitel Cairo Nile El Gezirah has introduced a new way to experience French-Japanese fusion cuisine with one of the most sophisticated and creative cuisines in Cairo.

Ruen Thai

This chic and elegant modern Thai restaurant features an open-style kitchen sure to awaken the senses. Warm and relaxed, the menu at Ruen Thai encourages sharing amongst friends and family dining together.

SALT Restaurant & Bar

Sumptuously decorated and supremely comfortable, SALT Restaurant & Bar offers just the right mix of sophistication and intimacy for the most memorable culinary French gastronomy.

TAO

Introducing an all-new multi-Asian restaurant at the magnificent Dusit Thani LakeView, Cairo.

Listings in Ghana

Fihankra Restaurant

Fihankra Restaurant is the perfect venue in Accra for all kinds of local and continental dishes prepared and served in a classic and stylish ambience.

Listings in Ivory Coast

La Brasserie

La Brasserie at the Sofitel Abidjan Hotel Ivoire is happy to receive you between modernity and historical past – truly a French piece of land in the heart of the Cocody district.

Le Toit d'Abidjan

Le Toit d'Abidjan is located on the 23rd floor of the tower of the legendary Sofitel Abidjan Hotel Ivoire.

Listings in Kenya

Flame Tree Restaurant

Flame Tree is a renowned Nairobi dining spot, situated in the Sarova Panafric Hotel.

Graze Steakhouse

Sankara Nairobi's signature restaurant, Graze, is designed to indulge your inner gourmand.

Talisman Restaurant

Featuring carved wooden pillars from Pakistan, elegant Afghan rugs, charming fireplaces, sprawling terraces and idyllic gardens, The Talisman blends fine dining with unbridled eclecticism.

Tamarind Nairobi

Nairobi’s iconic seafood restaurant opened in August 1977, in the Central Business District of Nairobi. It is now located in the leafy suburbs of Karen at the Karen Blixen coffee garden and is open daily for dinner.

Zen Garden - Bamboo Oriental

Zen opened in Nairobi, in October 2008. This beautiful venue is set within 2½ acres of luscious gardens.

Listings in Morocco

Al Aïn Restaurant

Overlooking the gardens and the Atlas Mountains and situated in the Royal Palm Marrakech, Al Aïn Restaurant is a wonderful escape into the thousand flavours of Moroccan cuisine.

El Patio

Admire the gardens with banana, orange and palm trees by the huge windows of the El Patio restaurant.

Benches and white walls, red cushions and columns, black structures, chairs reminiscent of windows lines...a geometric harmony that plays on all dimensions.

Golden Fish

A legendary Golden Fish living in a Chellah spring inspired this aqua-violet Rabat restaurant with breezy terrace views of the pool and gardens. Savor fresh Atlantic seafood cooked the French way: John Dory bouillabaisse or lemon butter scallops.

L'Orangerie

l’Orangerie restaurant is situated in the Sofitel Marrakech Palais Imperial. The restaurant has as an exceptional shaded terrace with a unique view of the private gardens of the hotel and an impressive view of the Atlas Mountains with its snow.

La Grande Table Française

La Grande Table Française proposes an excellent French menu. The setting is romantic with an ornate all-white dining room, romantic swag drapery and candlelight ambience. It is the perfect and ideal surrounding for a tête-à-tête candlelight dinner.

La Grande Table Marocaine

La Grande Table Marocaine is a place synonymous with sublime Moroccan flavours that are served in a sophisticated, refined and sumptuous ambience, combined with expertise and an undeniable know-how.

La Table

La Table’s vibrant dining experience brings a real flavour of the Mediterranean to Marrakech.

La Table is a superb loggia adorned with an open-air restaurant, beautifully appointed with a choice of distinctive seating areas where an all-day menu is being offered.

Medi Terra by Mövenpick Hotel Mansour Eddahbi Marrakech

Mövenpick Hotel Mansour Eddahbi Marrakech’s Mediterranean restaurant Medi Terra is a blend of Roman 'art de vivre' and Moroccan craftsmanship. Surrounded by olive trees, it is an image of Mediterranean beauty complemented by majestic black columns and beaded wooden door curtains.

Nür Restaurant

Nür is a fine-dining Moroccan restaurant located in Fes, Morocco.

Listings in Nigeria

Oriental Restaurant

Oriental Restaurant is Transcorp Hilton Abuja’s speciality Asian restaurant.

The city of Abuja’s first Asian fusion restaurant, the Oriental offers authentic Asian cuisine including Mongolian barbecue, Thai, Chinese, Singapore and Korean specialities from a rich a la carte menu.

Listings in Senegal

L'Avenue

Experience an array of native and foreign cuisines at L’Avenue Restaurant situated in the Radisson BLU Hotel, Dakar Sea Plaza.

Le Bambou

Romantic by nature, bamboo symbolizes, among other things, serenity, peace and elegance. These are the pillars that has inspired the creation of Le Bambou restaurant, decorated with custom design furniture and elegant warm colours.

Listings in South Africa

Amuse-Bouche Food and Wine

Dining at Fairlawns Boutique Hotel & Spa is a culinary delight. Amuse-Bouche is the property’s flagship restaurant, which features modern cuisine prepared in Africa with a French influence - in a spectacular fine dining setting.

Aurelia's Restaurant

Nestled in the award-winning five star Peermont D’oreale Grande hotel at Emperors Palace, Aurelia’s shares the beauty and sophistication of her namesake. Elegant, modern and at the forefront of culinary techniques, each meal is a masterpiece.

De Grendel

As a family farm De Grendel Restaurant’s philosophy extends to sourcing all ingredients locally, from only the best suppliers. Along with the abundance of artisanal suppliers, the Cape has a unique culinary heritage, reflected on the menu.

Karibu

Karibu welcomes you to the gateway of Africa; set between the picturesque view of Table Mountain and the tranquil blue waters of the Atlantic Ocean.

Serendipity Restaurant

Luxury is the collective experience that brings about a feeling of wellbeing and creates memories.

The Black Bamboo

A passion for food is what drives The Black Bamboo’s pursuit of culinary perfection, as well as an intimate understanding of what people enjoy eating and how they interact with the experience.

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