SPA VOTE:
..spa_vote_start: 0
....spa_vote_end: 0
spa_listing_type:
..spa_award_year:
..spa_award_vote_id:

RESTAURANT ENTRY:
.entry_start: 2018-04-02 00:00:00
...entry_end: 2019-04-02 00:00:00
listing_type: restaurant
..award_year: 2019
..award_id: 219465

SPA ENTRY:
.spa_entry_start: 0
...spa_entry_end: 0
spa_listing_type:
..spa_award_year:
..spa_award_id:
restaurant Awards 2019
 

Restaurante El Cardenal

Founded back in 1969, El Cardenal has served popular Mexican cuisine for almost 50 years, trying to dignify it in a sober and refined ambience by preserving the traditional processes and techniques of tortilla, bread, chocolate and dairy. These ingredients make up the basis of the breakfasts, which are already a classic in Mexico City.

At present, the restaurant has a farm in the outskirts of the city that supplies it’s need for milk, “natas” (the creamy layer of boiled and sat milk) and other dairy products, such as the cheese that garnishes the green sauce “Molcajetes” that whet the appetite for lunch every afternoon.

Country: Mexico
Contact Number: +52 155186632