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restaurant Awards 2019
 

Tempus Fugit

Tempus Fugit (translating to “time flies” in English), the all-day dining restaurant also doubles as the Department of Architecture where the study of forms, lines, structures and scale is evident.

Tempus Fugit offers three distinctive dining experiences - authentic Vietnamese, contemporary Japanese, and classic French, which are showcased through an assemblage of culinary craftsmanship in the interactive show kitchens.

The French kitchen serves sophisticated dishes fresh from the rotisserie oven and the stations signature stove, plus a selection of authentic French pastries. Daily roasts are featured on a blackboard above the kitchen and directly carved in front of the guest. The Vietnamese section offers local specialties and regional favourites. Dishes are ingredient-driven, with local produce of the highest quality sourced. Japanese elements are also present in a delectable menu of sushi, sashimi and open-fire izakaya dishes.

Country: Vietnam
Contact Number: +84 2973779999